![]() You can use any type of flour for these biscuits. For dogs who are fine with wheat, then ordinary plain white or wholemeal flour is probably the cheapest.īut there are loads of other options, whether you need to avoid wheat flour or all grains. To make the dough, you simply mash the sardines, mix them with flour plus a little of the drained liquid. You’ll need a little to moisten the dough. Whichever type of sardines you have, drain off the liquid but keep it. Personally, I would avoid those in brine due to the higher salt levels.īut sardines in sunflower oil or even tomato sauce will be fine if your dog likes them. You can use any type of tinned sardines for Sardine Dog Biscuits. But for Larkin, who has them at least once a week incorporated into his meals, I buy whole sardines in nothing but spring water.Īpart from being considerably cheaper, the edible bones also include calcium which is good for his bones. I prefer boneless sardines in olive oil for myself. And that’s for the dog as well as humans.Īs an oily fish, sardines are high in long-chain omega-3 fatty acids which are said to be good for heart health. In our house, there’s always a stash of tinned sardines. So, in honour of my cocker spaniel Larkin, here’s a recipe for the Sardine Dog Biscuits I made for his recent seventh birthday. But I’ve been a little remiss in adding more. In the early days of Moorlands Eater, I posted dog friendly recipes for Pupcakesand Turkey, Sage & Cranberry Dog Biscuits. But almost any flour can be used.Ĭrispy and crunchy, Sardine Dog Biscuits will keep for at least 2 weeks.Įveryone who knows me understands that as well as being a foodie, I’m also a crazy dog lady □.Īs far as I’m concerned, it’s not just humans who deserve healthy, wholesome food and great tasting treats, but also our four-legged family members. ![]() And all fish-loving dogs will crave them!įor this post, I made a batch of wheat-free biscuits with oatmeal and rice flour, and gluten/grain-free biscuits with chickpea and coconut flours. Without the additives of many shop bought dog treats, you’ll know exactly what’s in these biscuits. All you need are tinned sardines plus your choice of flour: wheat-free, gluten-free or grain-free if necessary. ![]() These alternative flours absorb different amounts of liquid and require a little recipe adjusting.Sardine Dog Biscuits are easily made at home with just 2 ingredients. These flours aren’t made of wheat, so they won’t cause an allergic reaction, but keep in mind that you can’t just substitute them one-to-one for regular flour. You can also try alternative flours like rice flour, almond flour, coconut flour, or oatmeal flour. If you want to make a dog treat recipe without flour, you’ll need to find a dog-friendly substitute! Rolled oats are a great option since they’re gluten-free and won’t activate your pup’s food allergies. ![]() We’ve gathered 10 delicious, affordable, and easy homemade dog treat recipes from all over the internet, all without troublesome flour! Keep reading to learn more about flour substitutes and how to make the best possible homemade dog treats. To do that, you’ll need the right dog treat recipe. That way, you can control all of the ingredients and make sure your pup’s food is healthy and safe. If your dog has a wheat allergy, you may want to think about making treats at home. ![]()
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